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Bizzy Izzy
Bizzy Izzy cocktail: the original recipe published by Tom Bullock in 1917.


For 1 person
3 cl bourbon or rye whiskey
2,5 cl Sherry
1,5 cl pineapple syrup
1 cl lemon juice

How to make

Technique: shaker / Glass: highball or old fashioned / Type: short drink (7cl) / Time: 4 mn
  1. Shake the whiskey, sherry, pineapple syrup and lemon juice with a few ice cubes.

  2. Strain into the glass.


The Bizzy Izzy cocktail first appeared in 1917 in Tom Bullock's "The Ideal Bartender".

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