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Gin Sour
Gin Sour: a recipe from the “Sours” family in its gin version.


For 1 person
6 cl gin
1.5 cl lime juice
1.5 cl simple syrup

How to make

Technique: shaker / Glass: old fashioned / Type: short drink (9cl) / Time: 4 mn
  1. Shake the gin, lime juice and simple syrup with a few ice cubes.

  2. Strain into the glass.

  3. Garnish with half orange slices and berries.


The Gin Sour was published in 1862 in "Bar-tenders Guide: How to mix drinks" by Jerry Thomas, it is part of the "Sours", a famous family of cocktails which are still made with a spirit, lemon juice and sugar.

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