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Brandy Scaffa
Brandy Scaffa: a layered cocktail as an after-dinner drink!


For 1 person
3 cl Maraschino
3 cl brandy (Cognac)
2 dashes of Angostura Bitters

How to make

👉 layered / 🥃 pousse café / 🍸 short drink (7cl) / ⏱️ 3 mn
  1. Pour the maraschino then layer the brandy on top (see How to make layered cocktails?).

  2. Add two dashes of Angostura Bitters on top.


The Brandy Scaffa cocktail appeared in 1862 in "Bartenders Guide: How to mix drinks" by Jerry Thomas.

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